Thursday, May 30, 2013

Food Photography: Keeping Things Sharp

By Abe Szumny


Many food enthusiasts are also interested in taking pictures of the stuff they love to eat and whether you want to take it as a hobby or as a career, getting into food photography is something that's truly worth your while. Having that artistic touch and style combined with the technical know-how in photography can help you to become a better food photographer.

As with the different areas of photography, having a good light source is important in coming up with great pictures and food photography is no exception. Whenever you are taking photos of food, the general rule is to stay away from shadows and highlights. Harsh lights can ruin your photos and this can be avoided by using diffusers, umbrellas, or softboxes.

Making use of a shallow depth of field is also important in food photography because it helps your audience to easily identify what your photo is all about. In your camera setting, this means using a wider aperture in order to have everything except the main subject blurred. Another important tip is to always use a tripod and a remote shutter release to ensure tack sharp photos all the time.

If you want to become better at food photography, you're going to have to learn how to experiment in using different angles in taking photos. Don't let your photos be boring - try to deviate from the habit of shooting down on your subjects and instead going at table or plate level in order to come up with a completely different emphasis, detail, and dimension.

It is also recommended that you properly choose the correct white balance setting in your camera depending on the lighting conditions you are faced with. Different light conditions will require a different white balance setting in order to ensure a correct color cast. Food photography enthusiasts will often recommend that you shoot in RAW mode so you don't have to bother about setting white balance since you'll be able to change it during post processing.

If you want to become a professional in the field of food photography, you should consider making an investment in high quality lenses and accessories that will help you take better photos each and every time. Of course your technical skills and artistic talents can never be replaced by better equipment - they work hand in hand in helping you create the best photos possible.




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