There are dozens of pulled pork recipes for crockpots. Most of them are quick and easy to prepare. If you're having a special event, or you simple want to try something new, prepare Asian inspired pulled pork sandwiches or tacos. You can also cook Asian rice and mix it with pork. These dishes are simply fabulous! The best thing is that they can be made with a few simple ingredients.
Here are three Asian inspired pulled pork recipes for crockpots:
Slow cooker Asian pulled pork - Think of this simple recipe as southern barbecue with an Asian twist. The flavor of the sauce is amazing, and the meat is so tender that it melts into your mouth. The main ingredients include pork roast, low sodium soy sauce, water, chicken bouillon, brown sugar, minced garlic, Worcestershire sauce, and oyster sauce.
Place the meat into the slow cooker and then pour water and bouillon. Add onions. Cook for up to 10 hours. The pork should be soft and easy to shred. In a separate bowl, mix garlic, Worcestershire sauce, soy sauce, oyster sauce, and brown sugar. Add this mixture over the meat. Cook for half an hour. Serve hot with noodles or rice.
Pulled pork tacos - This recipe is made with cooked pulled pork, lime juice, fresh cilantro, shredded cabbage, sliced onion, soy sauce, shredded cabbage, brown sugar, tortillas, and sesame oil. As a side dish, serve cucumber-jalapeo pickles. You'll get at least twelve servings from one inexpensive roast. This dish is ideal for special events.
Asian pulled pork lettuce wraps - This is one of the easiest pulled pork recipes for crockpots. In a slow cooker, place the meat with teriyaki sauce, ginger root, sweet and sour sauce, garlic, and hoisin sauce. Cook on low for up to eight hours. Shred the pork into small pieces with a fork. Serve it on lettuce leaves. Enjoy it!
Here are three Asian inspired pulled pork recipes for crockpots:
Slow cooker Asian pulled pork - Think of this simple recipe as southern barbecue with an Asian twist. The flavor of the sauce is amazing, and the meat is so tender that it melts into your mouth. The main ingredients include pork roast, low sodium soy sauce, water, chicken bouillon, brown sugar, minced garlic, Worcestershire sauce, and oyster sauce.
Place the meat into the slow cooker and then pour water and bouillon. Add onions. Cook for up to 10 hours. The pork should be soft and easy to shred. In a separate bowl, mix garlic, Worcestershire sauce, soy sauce, oyster sauce, and brown sugar. Add this mixture over the meat. Cook for half an hour. Serve hot with noodles or rice.
Pulled pork tacos - This recipe is made with cooked pulled pork, lime juice, fresh cilantro, shredded cabbage, sliced onion, soy sauce, shredded cabbage, brown sugar, tortillas, and sesame oil. As a side dish, serve cucumber-jalapeo pickles. You'll get at least twelve servings from one inexpensive roast. This dish is ideal for special events.
Asian pulled pork lettuce wraps - This is one of the easiest pulled pork recipes for crockpots. In a slow cooker, place the meat with teriyaki sauce, ginger root, sweet and sour sauce, garlic, and hoisin sauce. Cook on low for up to eight hours. Shred the pork into small pieces with a fork. Serve it on lettuce leaves. Enjoy it!
About the Author:
Make sure you try these Asian inspired pulled pork recipes for crockpots! They are simply delicious! You can find more recipes and cooking tips at DSM Food.
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