For those who enjoy eating spicy or hot chicken wings, some enthusiasts live for the excitement. Though some may make theirs at home, others have a favorite restaurant or bar that sells the hottest wings in their area. Many of these places use ghost pepper wing sauce to flavor these popular appetizers, and some people cannot get enough!
There are many who like the excitement of having their tongue tingle or maybe they go into a heavy sweat after taking a nice sized bite. Whatever the feeling or reason, eating the ultimate hot wings has become like a sporting event for some. This can be fun as long as a person knows their limitations while eating.
People who do not eat hot or spicy foods often may want to get a little practice. Some who once bragged that they could eat a whole jalapeno will find the ghost pepper to be in an entirely different league. There are also habanero and scotch bonnet peppers, while not as the ghost pepper, pack a nice amount of heat.
People can gauge their heat consumption level by looking at a Scoville heat unit chart, which can be found online at no charge. This tells how much capsaicin is found inside each pepper. Those with numbers under 5,000 are mild in taste but those over 100,000 are considered to have a noticeable amount of heat. Ghost peppers are at the top of this chart.
Many condiments, such as salsa or hot sauce, may have a heat level that varies between 1,000 and 50,000 Scoville heat units. Since they mostly contain slightly hot peppers like cayenne or tabasco, they are not that high on the Scoville chart. If a person considers a habanero pepper to be hot, then they may not yet be ready to experience the ghost pepper, which is at the very top of the charts.
In many areas are hot wing contests where people try to eat as many as they can handle. These wings are usually soaked in the hottest sauce possible and those who win may receive a small prize. As a precaution, they may be urged to sign a waiver stating that the person holding the contest is not liable for any health issues that may arise.
Anyone who wants to build their tolerance at a slow rate can start by mixing sauces or add something to take some of the heat away. Some add a basic or sweet ingredient. Many find that in time, they can handle the hottest of temperatures. However, it may be a wise idea to keep a cold drink near when entering contests or experimenting with new flavors.
There are many different flavors of chicken wing sauce on the market today. These can be found in major supermarkets, specialty grocers, and gourmet shops as well as online. When people visit these merchant websites, they can sign up to receive email alerts, along with event notices as they relate to chicken wings and ghost pepper wing sauce products.
There are many who like the excitement of having their tongue tingle or maybe they go into a heavy sweat after taking a nice sized bite. Whatever the feeling or reason, eating the ultimate hot wings has become like a sporting event for some. This can be fun as long as a person knows their limitations while eating.
People who do not eat hot or spicy foods often may want to get a little practice. Some who once bragged that they could eat a whole jalapeno will find the ghost pepper to be in an entirely different league. There are also habanero and scotch bonnet peppers, while not as the ghost pepper, pack a nice amount of heat.
People can gauge their heat consumption level by looking at a Scoville heat unit chart, which can be found online at no charge. This tells how much capsaicin is found inside each pepper. Those with numbers under 5,000 are mild in taste but those over 100,000 are considered to have a noticeable amount of heat. Ghost peppers are at the top of this chart.
Many condiments, such as salsa or hot sauce, may have a heat level that varies between 1,000 and 50,000 Scoville heat units. Since they mostly contain slightly hot peppers like cayenne or tabasco, they are not that high on the Scoville chart. If a person considers a habanero pepper to be hot, then they may not yet be ready to experience the ghost pepper, which is at the very top of the charts.
In many areas are hot wing contests where people try to eat as many as they can handle. These wings are usually soaked in the hottest sauce possible and those who win may receive a small prize. As a precaution, they may be urged to sign a waiver stating that the person holding the contest is not liable for any health issues that may arise.
Anyone who wants to build their tolerance at a slow rate can start by mixing sauces or add something to take some of the heat away. Some add a basic or sweet ingredient. Many find that in time, they can handle the hottest of temperatures. However, it may be a wise idea to keep a cold drink near when entering contests or experimenting with new flavors.
There are many different flavors of chicken wing sauce on the market today. These can be found in major supermarkets, specialty grocers, and gourmet shops as well as online. When people visit these merchant websites, they can sign up to receive email alerts, along with event notices as they relate to chicken wings and ghost pepper wing sauce products.
About the Author:
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